Bacon Cheese Fries
2 lb Harvest Haven frozen oven fries
1 tbsp olive or sunflower oil
1/2 cup shredded sharp cheddar
1/2 cup shredded mozzarella
1/2 cup crumbled feta
1/4 cup sliced green onion
1/4 cup cooked and crumbled Harvest Haven beef bacon
Ranch dressing for garnish
Arrange the fries on a large baking sheet in a single layer. Drizzle with 2 tbsp of oil, sprinkle with salt, and roast in 425⁰ F oven for 15 to 20 minutes or until done the way you like them.
Remove from oven and cover in cheeses, bacon, and onion. Drizzle with ranch dressing.
Broil for 3-5 minutes or until cheese is fully melted.
Serve hot with more ranch for dipping.